Vietnamese Food for Lunch – Garden Grove, California
Beneath lays steamed rice cake, topped with green onion, fried onion bits, shrimp and ground pork. Don’t forget to add in the viet fish sauce before it gets in your mouth!
Special Dry Egg Noodles w/ soup
Upclose: sliced pork, ground pork, green onions, cilantro, friend onion bits, egg noodles, and then topped with a homemade sweet soy sauce.
Com Tam Bi Ga – Rice dish, with shredded pork skin, grilled chicken breast, topped with green onion, friend onion bits, and fried sunny side up egg.
Bún Thịt Nướng Chả Giò – Vermicelli noodles, grilled pork, fried spring roll, green onion, and fried onion bits
These are just some of the dishes we got our hands on. Little Saigon (Down Bolsa in Garden Grove, Cali) has to have the BEST Vietnamese food in North America (perhaps even better then our mother country). Me and my family rarely crave Vietnamese food here in Canada, but once we know we are visiting family and friends in SoCal, we start to daydream of all the possibility of what we could stuff our faces with!
I heart sunny California!